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Christmas
December is nearly here! Get ahead of the party season and get in touch with us to plan your Christmas work-do or Friendmas. We have spaces for up to 80 guests, open 7 days, with options including canapés, set menus and private dining.
Sunday Roast
Enjoy one of Melbourne’s Best Sunday roasts every week. We rotate between free range pork, and grass fed lamb and beef, sourced from quality producers and farmers, such as Cape Grim Beef and Roaring Forties Lamb from Tasmania.
Enjoy a Yorkshire pudding, roast potatoes and seasonal vegetables with every roast. Available from 12pm until sold out.